With mom and dad away on their 30th anniversary cruise in Mexico, the kids rules the house. :P What better than dinner, the kids' style. Lasagna, spring greens with raspberry vinaigrette, and a bottle of 2005 Tarapaca Merlot from Chile.Simple, easy to make, no parents. :P
Wines from Tarapaca: Maipo Wine
MerlotTasting Notes
Grapes are harvested and vinified in mid March, while maceration takes place after fermentation. The wine is kept in French and American oak barrels. Its color is intense ruby-red with light touches of purple. Fruity aroma with wild fruit character; de
Food Pairings
Semi-raw cheeses;duck,chicken, pasta with light sauces;tongue, and savory bouchées.To be served at 20ºC.
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